How to Make Chocolate-Covered Strawberry Turkeys I Taste of Home
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We've all seen chocolate-covered strawberries, just what about chocolate-covered strawberry TURKEYS? Elevate your Thanksgiving tabular array with this festive spin on a classic treat.
Equally someone who works at a cooking magazine, information technology'south probably no surprise that Thanksgiving is my favorite vacation. I beloved going all out on the desserts (check out my Turkey Cake from last twelvemonth). So when I came beyond this video of chocolate-covered strawberry turkeys, I knew I had to create my own version. Sweet, salty and completely adorable, these treats are the perfect addition to your Thanksgiving dessert spread this year.
How to Make Chocolate-Covered Strawberry Turkeys
Ingredients
- 12 fresh strawberries
- 1-1/2 cups milk chocolate chips
- ii teaspoons coconut oil, divided
- 12 pretzel sticks
- 24 miniature marshmallows
- 1/four cup white chocolate fries
Tools
- Waxed paper: We love using waxed newspaper in the Test Kitchen as a nonstick surface to set chocolate and coated candies on. One time fix, your treats will skin off with ease—and no mess!
- Mini spatula: The pocket-sized spatula from Taste of Dwelling is the perfect size for stirring the melted chocolate.
- Wooden skewers: Stab your strawberry onto a long skewer for like shooting fish in a barrel dipping and a clean coating.
Directions
Step 1: Make the turkey legs
To make the legs of the turkey, you'll need two basic ingredients: mini marshmallows and pretzel sticks. Start by snapping a pretzel stick in one-half, then slide a marshmallow onto the elevation of the pretzel to grade the thigh. The marshmallows are already sticky so they adhere hands to the pretzel on their own. Echo this procedure until you lot accept 24 legs.
Step 2: Adhere them to the strawberry
Combine the milk chocolate chips and 1 teaspoon of coconut oil in a microwave-safe bowl. Microwave on medium power until melted, stirring in between so all of the chips melt evenly.
Dip ane one-half of each marshmallow in chocolate, then stick it to either side of the strawberry. Hold for a few seconds until the leg stays in identify on its own, then transfer to a waxed paper-lined sheet tray to set completely.
Exam Kitchen Tip: This step works best on a common cold strawberry direct from the fridge; the colder the strawberry, the faster the chocolate will prepare.
Stride 3: Dip strawberry in chocolate
Stick a wooden dowel or toothpick into the top of each assembled strawberry, then dip entirely in chocolate, turning a few times to ensure its completely coated. Let the excess drip off, then render it to the waxed paper to harden.
Step 4: Dip feet in white chocolate
Combine the white chocolate chips and remaining coconut oil; melt in the microwave until smooth. One time the dipped strawberries are hard to the bear on, dip the ends of both turkey legs in the white chocolate and allow ready. This adds that extra finishing bear upon to take these turkeys over the top on cuteness.
Tips for Making Chocolate-Covered Strawberry Turkeys
How do you lot shop chocolate covered strawberry turkeys?
If you lot don't program on eating your chocolate turkeys for a while, they are all-time kept in the fridge to prevent the chocolate from melting. You tin can either serve them cold, straight from the fridge, or accept them out 10 minutes earlier eating so they'll soften up slightly.
How far in advance can you make the turkeys?
These treats are best enjoyed the aforementioned 24-hour interval they're made, simply if you want to get alee on Thanksgiving prep, brand them the day before and store them in an closed container in the fridge. Acquire more means to prep Thanksgiving dinner in advance.
How do you get a smooth finish on the chocolate?
Calculation the coconut oil to the chocolate helps give your chocolate that silky-smooth texture and smoothen without the hassle of tempering.
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Source: https://www.tasteofhome.com/article/chocolate-covered-strawberry-turkeys/
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